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Homemade Roasted Tomato Sauce

Easy Quick Tomato Sauce Recipe Jar Garden Tomatoes

A truly simple recipe with simple seasoning. Roast tomatoes while their in-season for the best flavor!

Ingredients

  • Tomatoes of any variety—large, small, anything goes!—and in any amount.
  • Olive Oil
  • Sea Salt
  • Fresh Cracked Black Pepper
  • Glass or other baking pan
  • Blender
  • Freezer-safe storage

Instructions

  • Preheat oven to 450 degrees.
  • Slice up tomatoes into roughly one-inch pieces. Cherry tomatoes can be sliced in half if you want, but larger tomatoes should definitely be cut down.
  • Places tomatoes face up in a glass baking pan. If you only have a metal pan, use parchment paper or foil to keep tomatoes from sticking. The tomato pieces can touch, but don’t let them overlap too much.
  • Drizzle olive oil over top.
  • Season with salt and black pepper to taste.
  • Oven roast for 45-55 minutes.
  • Remove from oven and let cool.
  • Spoon roasted tomatoes into a blender.
  • Blender on low-to-medium high under your desire texture is reached.

Keywords: Vegetarian Recipes, Vegan Recipes, Beautiful Garden Tomato Recipe, Simple Oven Tomatoes, Pop Shop America Recipes

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